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Cadence |  111 E 7th St

Cadence is a plant-based restaurant with Southern soul. Executive Chef Shenarri Freeman taps into her Virginia upbringing and vegan ethos and spotlights Southern foodways and Soul Food through the lens of health and sustainability.

Our kitchen is not only vegan, it’s also organic and entirely soy-free.




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Delice & Sarrasin | 20 Christopher St.

 

Delice & Sarrasin is a 100% vegan French restaurant offering a range of authentic french dishes, along with savory crepes (galettes) & vegan sweet crepes, located in the heart of the West Village.

 

 

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Spicy Moon | 68 W 3rd St. + 328 E 6th St

Cozy, wood-accented eatery (both East and West Village locations) serving up plant-based Chinese Szechuan plates in a casual setting.

 

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110 5th Ave.

New York, NY 10011

Scott Elyanow

(917) 678-6010

[email protected]

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